0 0
Millie’s Cookies recipe

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
125g Butter softened
100g Light brown sugar
125g Caster sugar
1 Large eggs lightly beaten
225g Self raising flour
1/2 tsp Salt
200g Chocolate chips
Vanilla A Dash

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Millie’s Cookies recipe

Cuisine:

These delicious cookies are easy to cook and taste as good as the real Millies cookies, with a crisp outer layer and a gooey centre these treats are best eaten warm but last well...if they last that long!!!

  • Serves 1
  • Medium

Ingredients

Directions

Share

These delicious cookies are easy to cook and taste as good as the real Millies cookies, with a crisp outer layer and a gooey centre these treats are best eaten warm but last well…if they last that long!!!

(Visited 582 times, 1 visits today)

Steps

1
Done

Preheat the oven to 180°C, gas mark 4

2
Done

Cream butter and sugars, once creamed, combine in the egg and vanilla.

3
Done

Sift in the flour and salt, then the chocolate chips.

4
Done

Roll into walnut size balls, for a more homemade look, or roll into a long, thick sausage shape and slice to make neater looking cookies.

5
Done

Place on ungreased baking paper. If you want to have the real Millies experience then bake for just 7 minutes, till the cookies are just setting - the cookies will be really doughy and delicious. Otherwise cook for 10 minutes until just golden round the edges.

6
Done

Take out of the oven and leave to harden for a minute before transferring to a wire cooling rack. These are great warm, and they also store well, if they don't all get eaten straight away!

Richie

Dad in the Crouch Family.

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review
previous
McDonalds French Fries
next
Homemade Burger King Whopper-Style Cheeseburgers Recipe
previous
McDonalds French Fries
next
Homemade Burger King Whopper-Style Cheeseburgers Recipe

Add Your Comment